The Business of Cake Making Podcast

Ep 162 - The Demise of Bake Diary plus a listener Q and A

On this weeks episode we are talking all about Bake Diary and it's demise. Sammie has always been a huge fan and is now looking for a new app to use. Here she talk about the research she has done to swap to something different.

We are also taking Questions from our listeners and answering them as best we can. We talk about everything from bulging cakes, to cream cheese frosting, to Paperwork for your food hygiene inspection.

Don't forget to send us you suggestions for The Friday Afternoon  Bakelist - listen along here: https://open.spotify.com/playlist/3U3mVw08Wakd5bODeaLxEq?si=8ZXmBDS4TEO6dPEsiLCdKA

Join The Baking Club here: https://daisycakeandco.com/membership-levels-2/

And listen to a Bigger Slice of the Podcast over on Patreon here: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

Ep 161 - Our EHO Visits

This week both Sammie and Bronya were inspected for their Food Safety by the Environmental Health Department.

They chat all about it on this weeks podcast - what they did before hand, what they were asked, what the EHO looked at etc.

For the Bigger Slice Episode head over to patreon here: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

 

For a free Month in The Baking Club visit here: https://mailchi.mp/daisycakeandco/y1bwe0xick

Ep 160 - Update on Sammie Waffle Box

Today we catch up on Sammie's new venture - her Waffle Horsebox. She talks us through everything that's been going on recently as she progresses with her plans.

If you want to follow her on Instagram you can do so at https://instagram.com/waffleygoodevents

If you want to hear more including Product of the Week and Top Tip head over to Patreon: https://www.patreon.com/TheBusinessofCakeMakingPodcast

Ep 159 - Baking Hints and Tips Part 2 - New and Updated

Apologies for the sound quality in this podcast. We, unfortunately, had very intermittent internet reception which effected the recording.

This week we return with more Baking Hints and Tips. Last episode we re-released an episode from 4 years ago. We have learnt and grown a lot since then, and are coming back with new and updated hints and tips for you.

If you would like to listen to a Bigger Slice over on Patreon follow this link:

https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

Ep 158 - From the vault (episode 29) Baking Hints and Tips

This week we are re-releasing an old episode. We decided we wanted to do an updated episode of baking hints and tips, and in the process listened back to Episode 29. We both enjoyed it so much, and know you can't get hold of it on Spotify anymore, that we thought a re-release was needed.

Our updated episode will be released next week.

For access to our Patreon Episodes follow the link: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

Ep 157 - Productivity Hints and Tips

This week, after a little chat and catch up, we are talking abut ways that you can be more productive without too much effort.

There are times when it all seems like a little bit too much like hard work, so listen to some of hints and tips to make your baking and business life a little easier.

To sign up to The Baking Club with the discount code WAITLIST00 before March 31st for a month free follow this link: https://daisycakeandco.com/membership-levels-2/

Sign up to a Bigger Slice on Patreon here: https://www.patreon.com/c/thebusinessofcakemakingpodcast

Ep 156 - Kate Tynan from The Cake Business Club

This week Bronya and Sammie chat to Cake Business Coach, Kate Tynan. 

After being a successful cake maker in her own right, Kate has now moved onto helping other cake businesses to thrive.

In this episode we chat through everything from how The Cake Business Club works, to pricing and salaries, to her new Foundations course, competition and awards and so much more in between.

For more information about her Foundations course click here: https://thecakebusinessclub.myflodesk.com/foundations

The Cake Business Club: https://www.thecakebusinessclub.co.uk/

The Cake Business Club on Instagram: https://www.instagram.com/thecakebusi

nessclub/

To listen to our Patreon episode, The Bigger Slice, head to: https://www.patreon.com/c/TheBusinessofCakeMakingPodcast

Ep 155 - International Women's Day

This week Bronya and Sammie celebrate International Women's Day by highlighting some amazing women in the Baking and Cake industry.

To here the full episode on Patreon follow the link:

https://www.patreon.com/TheBusinessofCakeMakingPodcast

 

The Baking Club Waitlist:

https://mailchi.mp/a9021b33d2af/the-baking-club-waitlist

 

Nadiya Hussain:

https://www.instagram.com/nadiyajhussain/

 

Kitty Tait

https://www.instagram.com/kittytaitbaker/

https://www.instagram.com/the_orangebakery/

https://www.instagram.com/breaducating.britain/

https://www.breaducatingbritain.com/

https://glutenmorning.substack.com/

 

Luminary Bakery

https://luminarybakery.com/

https://www.instagram.com/luminarybakery/

 

Molly Robbins

https://www.instagram.com/mollymakescakes/

https://mollymakescakes.co.uk/

https://www.mollyscreaturecreator.com/

 

Sylvia Weinstock

https://www.instagram.com/sylviaweinstock

Ep 154 - Cakes by Carol

This week's episode is with Carol from Cakes by Carol.

 

Bronya and Sammie have met Carol a few times and have wanted to get her on the podcast for a while.

 

Carol has been in the business for a while, is the mastermind behind The Straight Edge Smoother, and has a thriving community of cake makers all supporting one another.

 

Hang around after the music to hear when Bronya and Sammie realised who Sammie was looking like this week.

 

For extra info about her community as well as our Product of the Week, and Top Tip, head over to our Patreon: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

 

To follow Cakes by Carol head to:

https://www.cakesbycarol.org.uk/

https://www.instagram.com/cakesbycarol/

Ep 153 - Our Favourite Instagram Accounts

This week Sammie and Bronya are chatting about their favourite Instagram Accounts.

From accounts to less than 2k followers, to those with a couple of million, they describe who they follow and why they follow them.

In this Bigger Slice episode over on Patreon they also chat about how to get your feed back to showing you what you really want to see. There are also 2 bonus Instagram accounts to follow as well as the Product of the Week and Top Tip.

To get the Bigger Slice Episode join here: https://www.patreon.com/c/thebusinessofcakemakingpodcast/membership

Instagram Accounts Mentions:
@mattadlard
@thepurplecupcake_
@cakeinnovations
@minetterushingcakes
@lenniescakes
@servingcakebristol
@cbcakedesign
@jessicasalecakedesign
@yolanda_gampp
@numberninecakedesign